You can still enjoy the semi-soft texture and mild, smooth taste of Colby-Jack cheese, but with less fat. It makes for perkier turkey sandwiches and crave-worthy baked potatoes.
* Compared to Regular Sargento® Colby-Jack Cheese. See Nutrition Information for Saturated Fat Content.
*Our cheese is made from milk that does not contain antibiotics
This cheese does not contain any artificial flavors.
*No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows